DRINKS LIST

Click on the sections below to view the dishes.

KELP CLASSICS

DIRTY HARRIS 10.50
ISLE OF HARRIS GIN / VERMOUTH / PICKLED SAMPHIRE

SPICED PINEAPPLE MOJITO 9.50
DARK MATTER RUM / PINEAPPLE / SUGAR / LIME / MINT

NEGRONI 9.00
GLASWEGIN / COCCHI TORINO / CAMPARI

STRAWBERRY & BASIL MARTINI 9.00
ABSOLUT VODKA / BASIL / FRAISE / LIME / STRAWBERRY PURÉE

RHUBARAB & ORANGE GIN FIZZ 9.50
TANQUERAY SEVILLIE / RHUBARD SYRUP/ SUGAR/ EGG WHITE*

WHISKY OLD FASHIONED 10.00
AUCHENTOSHAN 3 WOOD SINGLE MALT WHISKY / SUGAR / ORANGE BITTERS

RUM AND WALNUT ESPRESSO MARTINI 10.00
RUM / KAHLUA / COFFEE / HOMEMADE WALNUT SYRUP

PASSIONFRUIT & CHILLI MARGARITA 10.00
TEQUILA / TRIPLE SEC / PASSIONFRUIT / CHILLI / LIME / SALT RIM / ON THE ROCKS

THE BLOODY KELP 9.50
GARLIC INFUSED ABSOLUT VODKA / TOMATO JUICE / SALT / PEPPER / TABASCO / WORCHESTERSHIRE SAUCE

HAZELNUT WHITE RUSSIAN 10 .00
BAILEYS / FRANGELLICO / MILK*

MOCKTAILS

NOJITO* 6.00
APPLE / MINT/ SUGAR / LIME

GINGER AND JUICE 6.00
GINGER BEER / ORANGE / CRANBERRY / LIME

SPARKLING

125ml Bottle
Prosecco Bel Canto, Italy (Vegetarian) 7.00 30.00
Delicate and aromatic with fine bubbles. Lots of fresh peach, pear and an elegant zest.

Nicolas Courtin Brut NV, France 11.00 60.00
A rich and smooth Champagne with notes of toast, citrus and apple.

Veuve Clicquot Yellow Label Brut NV, France 80.00
Traditional, full, dry and rich creamy style with biscuit flavors

Veuve Clicquot Brut Rosé NV, France 90.00
Luminous, fresh pink with initial aromas of red fruits leading to a dried fruity finish

WHITE

175ml 250ml Bottle
Fonte do Nico Vinho Branco, Portugal (Vegan) 5.50 7.50 22.00
A light, fresh and zesty white. This wine has ripe citrus fruits with good minerality.

Alluria Organic Pinot Grigio, Italy (Organic) 6.70 8.50 24.00
Abounds with flavours of citrus and peach followed by floral and herbal notes.

Lua Nova Vinho Verde, Portugal (Vegan) 7.00 9.00 26.00
On the nose there are notes of white flowers, and on the palate tropical and stone fruits.

Krizno Sauvignon Blanc Ribolla, Slovenia (Vegan) 7.00 9.00 27.00
Delicate aromas and flavours of green apple and white flowers – an impressive fruity finish.

Wild Ocean Chardonnay, South Africa (Vegan) 7.20 9.00 27.00
Ripe tropical fruit with layers of richness present due to aging in oak barrels. Good acidity provides an elegant balance to the wine.

Come Pulpo y Bebe Vino Albariño, Spain (Vegan) 8.00 10.00 28.00
Nectarine, apricot and peach are in perfect balance with a zesty and well defined citrus backbone.

Oliver Dubois Muscadet, France 8.00 10.00 28.00
Muscadet from the Loire Valley, made from Melon de Bourgogne, is famously lean, green and perfect with seafood.

Ormarine Sea Pearl Picpoul, France (Vegan) 8.00 10.00 28.00
A snappy nose of lemon and lime fruit, with vibrant green apple.

Ghost in the Machine Chenin Blanc, South Africa (Vegan) 42.00
On the palate this wine is creamy and juicy to start with a subtle lime lingering finish.

Nunzio Ghiraldi Lugana, Italy 42.00
Fruity and elegant, with notes of almond, peach, apricot and flint and a generous acidity.

E Bonneville Chablis (Vegetarian), France 15.00 20.00 59.00
The palate has a classic Chablis minerality, and a long, elegant finish.

Sancerre Blanc Duc Armand (Vegan), France 15.00 20.00 59.00
Pale yellow colour, aromas of white flowers and green apple and refreshing citrus flavours.

ROSÉ

175ml 250ml Bottle
Two Birds, One Stone Rosé, France (Vegan) 6.50 8.50 25.00
A fantastic example of an off-dry, easy drinking wine full of summer fruit flavours, a dash of sweet spice and a hint of sweetness

Le Bois des Violettes Rosé, France (Vegan) 7.00 9.00 27.00
Fresh and crisp, with very subtle strawberry fruit and a dash of sweet spice. This is a structured and vibrant wine.

Roseblood d’Estoublon rosé, France 50.00
Elegant, with a distinctive mineral freshness, in which notes of apricot and peony express themselves freely on a citrusy canvas, ending in elegant tension.

RED

175ml 250ml Bottle
Fonte do Nico Vinho Tinto, Portugal (Vegan) 5.50 7.50 22.00
With aromas of fresh berries, this wine is soft in the mouth, with good structure and a pleasant finish.

Hillville Road Merlot, Australia 6.70 8.50 24.00
Soft and juicy Merlot with the perfect balance of red fruits, sweet vanilla oak and spice.

Mozzafiato Primitivo, Italy (Vegan) 7.00 9.00 27.00
This Primitivo has a mouth-coating palate of dried prune, date and cherry, with notes of sweet spice and a lick of chocolate. Great structure from the good balance between the soft tannins and acidity.

St Desir Pinot Noir, France (Vegan) 7.25 9.50 28.00
Showing violets and sweet red berries on the nose, the palate is light, velvety and intricate, with integrated toasted notes.

Toast & Honey Cabernet Sauvignon, USA (Vegetarian) 9.00 12.00 34.00
Formidable Californian Cabernet Sauvignon, with delicious toasted cedar notes and ripe black berry and black cherry fruit with a silky, honeyed texture.

Famiglie Venete Valpolicella Ripasso Superiore, Italy (Organic) 12.00 15.00 42.00
Valpolicella Ripasso is made from fresh Corvina grapes, re-fermented with semi-dried ex- Amarone grape skins. The dried grapes add a touch of sweetness and body, making for this famously bold and flavourful style.

Ségla, Margaux, France 75.00
It is a wine with excellent concentration and poise. Showing fragrant notes of ripe fruits, violets and cedar with beautiful length and delicate tannins. With great structure and balance and a long finish.

Vodka

Absolut 3.75
Arbikie Haar Wheat 4.50

Gin

Beefeater 3.75
Caorunn 4.50
Glaswegin 4.50
Inver Clyde 4.50
The Botanist 5.00
Isle of Harris 5.50
Hills & Harbour 4.50
Shetland Reel 5.50
Isle of Gigha Coastal Gin 4.50

Rum

Havana Club Especial 4.00
Havana Club 7 year old 4.50
Dark Matter 4.50

Tequila

Olmeca Altos Plata 4.00

Cognac / Port / Vermouth

Cognac Leyrat VSOP 8.00
Grahams 10 year old Tawny Port 5.00
Pedro Jimenez Solera 1927 Montilla 7.00
Baron de Sigognac VSOP Armangac 6.00

Whisky

Epicurian Lowlands Malt 5.00
Auchentoshan Three Wood 7.00
Timourous beastie Highland Malt 5.00
Dalmore 12 8.00
Rock Island Islands Malt 5.00
Tobermory 12 7.00
Big Peat Islay Malt 5.00
Bruicladdich organic 7.00
Woodford Reserve 4.50

Whisky flights 4 x 12.5ml. 4 x 25ml
Regional Tour 10.00/16.00
Flying Scotsman 16.00/24.00

Liqueurs & Aperitifs

Baileys Irish Cream (50ml) 4.50
Drambuie 4.00
Disaronno Amaretto 3.50
Frangelico 3.50

DRAUGHT

pint
Innis & Gunn Lager 4.6% 3.00/6.00
Innis & Gunn Gunpowder IPA 5.0% 3.25/6.50

BOTTLES

West St Mungo (330ml) 4.9% 5.00
Thistly Cross Scottish Apple Cider (330ml) 4.5% 5.00
West Nix 0% IPA (330ml) 0.0% 4.50
West Velo Lemon Radler (330ml) 2.5% 4.00
West Velo Orange Radler (330ml) 2.5% 4.00

CANS/BOTTLES

330ml

Coke 3.00 Diet Coke 2.80
Irn Bru 3.00 Diet Irn Bru 2.80
Schweppes Lemonade 2.80 San Pellegrino Aranciata/ Limonata3.00

MIXERS

200ml
Fever-tree Tonics 2.40

Fever Tree Ginger Beer 200ml 2.60

Tonic, Light, Mediterranean, Elderflower Fever Tree Ginger Ale 2.50

FRESH JUICES WATER

750ml /330ml

Fresh Fruit Juices 2.50
Apple, Orange, Grapefruit, Cranberry, Tomato

Strathmore Still / Sparkling 4.50 /2.50

COFFEE / TEA

Coffee roasted in Glasgow from Italian Aroma

Espresso/Double 2.50 / 2.90

Macchiato/Double 2.50 / 2.90
Americano 2.90

Cappuccino 3.00

Latte 3.00

Flat White 3.00

Mocha 3.20

Hot Chocolate 2.80

Tea (Breakfast, Mint, Chamomile, Earl Grey, Berry, Green, Decaf) 2.50

Oat Milk 0.30
Decaf Coffee 0.30